Types of Organic Food Organizations

National_Organic_Program
 
All living creatures require nourishment of some sort in order to live, including humans. While most species have a fairly standardized diet, humans have a diverse availability of foods that includes many manufactured goods. In fact, even the produce that is in the local supermarket is not exactly the same as the wild counterparts that have not been touched by mankind.
 

You Can Learn About Many Types of Organic Food Organizations

Though there is much debate among people and groups regarding what type of dietary concerns are of the greatest importance. For instance, there are some who believe that everyone should eat a strictly vegetarian or even vegan diet while those on the other end of the spectrum tout the benefits of eating a great deal of meat based proteins to fulfill dietary needs.
 
On top of that debate, there are many other things that can influence the perceived quality and nutritional value of foodstuffs. Among the discussions regarding nutrition and best eating pratices is that of organic versus nonorganic methods of farming. This discussion includes both meats and produce, which means that virtually everyone involved in the food industry has a stake in the rules and regulations that regard organic practices.
 
It was only a few generations back in this country that most people grew some or all of their own food, including slaying of the meat when needed and storage for leaner times of the year such as canning and the making of jerky. However, as the focus of work moved to factories and other ventures outside of the home, individuals and families became more and more dependent on the goods sold at the local market.
 
Over time, this grew into the supermarket industry that dominates how people in this country eat today. Of course, that includes the wholesale foods purchased by the restaurant industry and served to those who are on the go or do not like to cook.
 
During that transition period, there was an increased demand on farmers to create more uniform goods that could stay fresh during the extended trip from the field to the dinner plate. Damage from insects was among the troubles these farmers encountered, and increasingly stronger pesticides were used to keep these annoyances at bay.
 
However, in recent decades, there has been a growing concern regarding the long term harm that these chemicals may cause to the people who consume them regularly. Though the industry has altered some formulas and encourages consumers to always wash their fruits and vegetables prior to consuming them, there are many who believe that organic farming practices are the preferred method for staying away from pesticides.
 
Another concern that many organic food organizations have regarding the safety of nonorganic foods is about meat. Many of the animals who are grown for food today are fed growth hormones and antibiotics for most of their lives. This allows for a faster turnover from infancy to the slaughterhouse.
 
On top of that, these animals are often stuck in small cramped quarters their entire lives and mistreated as well. Those who believe in organic practices believe that these additions to the diet and mishandling diminish the quality and nutritional value of the meat. Additionally, there are grave concerns regarding the ethics of such behavior by a society.
 
While some of the organic food organizations popular today focus on one area of concern, they are all generally about foods being grown without the use of chemicals. Once you begin to look further into the matter, you will see that there are many more aspects to the exact definition of the word organic when described by agencies.
 
For instance, there are some who believe that the organic label should include foods produced with a specific limited amount of negative foodstuffs fed to them. Before you trust the label organic on any of the foods that you see in the supermarket or your local or online health food store, you should find out exactly what the definition is guiding the label.
 
Being an informed consumer is a bit time consuming at first, but well worth it to know that you are taking the very best care possible of yourself and your family now and in the future!